Tropical legume kapikacchu (Mucuna pruriens), sometimes referred to as cowhage, is used in more than 200 indigenous herbal preparations. It is particularly thriving in India and portions of Africa and Asia. This plant produces severe itching when its young shrubs and seed pods are touched. It serves many purposes in the domains of ayurvedic medicine in addition to being useful in gardening and agriculture. This herb has white, lavender, or purple blooms and grows as climbers. It has lustrous black or brown drift seeds on top of loose, orange hairs.
The primary compound in Kapikacchu that imparts to it, its medicinal value is levodopa or L-Dopa which is a predecessor to dopamine, adrenaline, and noradrenaline. The various benefits that are related to this herb are given as below:
It provides a natural way to replenish the body with L- Dopa, thus promoting brain health and improved muscle control. A psychological stress research on 120 males demonstrated that it also aids in stress alleviation.
An aphrodisiac is kapikacchu. Male characteristics including desire, potency, sperm count, and testosterone levels are improved by raising dopamine levels in the body. It reduces lipid peroxidation, which increases spermatogenesis, enhances seminal plasma biochemical parameters, and boosts sperm count. It also helps women’s ovulation progress.
It helps in reducing nerve disorders, such as Parkinson’s Disease. L-Dopa, in Kapikacchu seeds, acts as a neurotransmitter precursor which reduces dyskinesia’s (a movement disorder in Parkinson’s Disease) and thereby, inhibits a further increase in Parkinson’s disease.
It increases blood circulation to the genitals and assists in toning and strengthening the sexual glands.
It reduces fat and cholesterol and enhances muscle tone by burning fat through increased anabolic metabolism and also increases stamina.
It helps in regulating blood sugar levels and so, is useful for a diabetic patient.
It improves mental alertness without stimulating the Central Nervous System.
Kapikacchu also serves as a bronchodilator and hence, helps in the treatment of bronchial asthma.
In addition, kapikacchu is used as a crop for green manure, fallow land, and fodder. Being a legume, it contributes to soil fertilisation by fixing nitrogen. But the main usage of this herb is as a medication. It can be used as a substitute for coffee. This plant’s beans and shoots can both be consumed. It is offered for sale in the form of capsules and dietary supplements. It can be combined with a number of foods, including often consumed foods like rice and tea. However, before intake, appropriate medical supervision should be used. Kapikacchu ingestion virtually has no side effects, making it a better option than the more traditional allopathic treatment.
Kapikacchu has a lot of therapeutic applications. Do you know some more? Are you interested in sharing your experience of this astounding herb? We would love to hear from you. Your feedback regarding the article is also greatly appreciated. So, do write to us!
