Blood cholesterol levels are rising, which has led to an increase in cardiovascular issues. The significant consumption of high-cholesterol foods like eggs, butter, salmon, and canned foods that are so detrimental to cardiovascular health is a feature of modern eating habits. This is because of our inactive lifestyle, and intake of high amounts of cholesterol which results in the increase of a waxy substance on our blood known as Blood Cholesterol. So, is Cholesterol Good or Bad? The answer is both Yes and No. Because the other body organs need cholesterol to function properly. In reality, cholesterol is a sort of fat that helps the organ function properly. Cholesterol is bad because an excess amount of cholesterol mixes with blood, and there is a sluggish action in the motility of the blood which causes permanent blood pumping problems for the heart, leading to Cardio-Vascular Problems. Multi-organ failure results from a rise in blood cholesterol levels because the extra cholesterol builds up in the organ and slows down its function. It also, in turn, increases the probability of Heart Problems.
Most People turn to conventional allopathic medicine for dwindling the Blood Cholesterol in the body, therefore, bringing in adverse effects which are harmful to the body. And here comes, our great natural friend LASUNA or Garlic. We have a good deal of familiarity with garlic. In these cases involving cholesterol, Lasuna has proven to be both significant and safe. As we are all aware, lasuna is a flavoring plant that is primarily used to flavor food, but it may also be consumed in big doses through capsules made by some pharmaceutical businesses.
The Benefits of Lasuna is something to be very delighted of. On one side, it can cure us from cardio problems, by decreasing the Blood Cholesterol, and on another side, it is also used to treat and avoid any stomach infections by increasing immunity.
Lasuna diminishes the effect of Bad Cholesterol levels or which is called as HDL in Medical Language, and at the same time, it enunciates the effects of LDL or good cholesterol in the body. This promotes normal balance in the Heart and helps in functioning consistently.
People suffering from hypertension or High Blood Pressure can also use Lasuna for stabilising blood pressure and this is again due to the regulation of cholesterol in the body.
Garlic or Lasuna is also great stress relievers, it calms down the nervous system and is made to function in an efficient manner.
It also acts as a proper antiseptic to open wounds, and it helps the wounds to heal early.
Lasuna or Garlic, as we know, adds great flavor to recipes, but it also acts as good antiseptics, mild diuretics and much more. As you can see, herbs like lasuna can make the ideal meal for your day and then provide you with a supplement of its therapeutic properties.
